Chinese Food
All Recipes
Super soft whole wheat Hokkaido toast (low sugar and no butter)
Hokkaido toast is generally made of very heavy materials. High sugar and high oil. Cream has brought more than 35% fat. 70g cream contains about 24g fat. It is enough to make 250g powder of toast. The addition of whole wheat bread flour can redu... ...
Scallion cake
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Open a new way to eat
As a foodie, I pay more attention to these things. When it comes to Denmark, I think of Andersen's fairy tales and the recent food festival held in Copenhagen, Denmark. A food feast opened. Two Meiji. You have one less than a sandwich. In fact, ... ...
Steamed stuffed bun
I have no additives for hygiene.
[sweet potato with Matcha and black bean bread]
Square self matching. Component - 1 large or 23 medium size
Caterpillar bread
Delicious breakfast bag
Prawn pizza with lace
The all inclusive pizza has a beautiful shape. It's delicious and beautiful. -
Scallion soda biscuit
Use yeast instead of baking soda. Use lard to make crisp. The baked biscuits are delicious and healthy.
Rye, poppy seed, European bread
One of the favorite staple foods in the fat reduction period. The taste is solid and full. Rye is fragrant and full. It can be served with thick soup. Or it can be made into an open sandwich. Of course, it can also be coated with a little maple ... ...
Cheese Bread
Hot cheese bread. Soft bread and smooth cheese filling make people think of its rich milk flavor when they think of it. And the milk fragrance is the biggest feature of this bread. The sweet milk fragrance is very easy to accept. No wonder so ma... ...
Longmao red bean and pineapple bag
/ for you who still believe in fairy tales / this season. Just the right temperature. Bread is more and more convenient to make. Every week, I make some bread to practice my hand. This chinchilla uses pineapple skin to make his belly. The pineap... ...
One time fermentation of 100% whole wheat bread (liquid seed method)
My original recipe. The whole wheat bread made by this method has a unique wheat flavor. It is still soft and delicious on the third day. Although it seems to take 2 days. But the actual operation time is not much. It also omits the intermediate... ...
Trial report on man crtf32k of changdibao
The red bean small meal bag uses simple red bean filling. It's soft and delicious. It's sweet and delicious. The crust is crispy with sesame. The bread is soft. The red bean filling is soft and sweet. It's salty and sweet. You can eat a variety ... ...
Cranberry scone (yeast version)_ Changdibao man crtf32k trial
No baking powder. Dry yeast direct fermentation method used.
French bread (bread machine version)
My baby and I love all kinds of bread. We study all kinds of collocations at home when we have nothing to do. It's good for us to eat, whether it's good or bad, whether it has color, fragrance or not. Of course, we have to pursue her beauty a li... ...
Pumpkin facial bread
Pumpkin face bread
Whole wheat bread (20% whole wheat)
Add 20% whole wheat flour to the standard flour. It will taste better. The methods used in the process are all from the selfless sharing of Texas farmers' teachers. The process of making bread is a process of enjoyment. Sticky dough will drive y... ...
Scallion flavored pasta
The original recipe comes from the good and smelly mother.
